Condiments & Spreads

Candied Jalapeños are a titillating Combination of Spicy and Sweet that mellows with age like a fine wine

This Mexican style verde sauce is mild in heat yet bold and zingy in flavor

A sweet jam with a little heat

Rhed’s original hot sauce is a blend of fresh jalapeno’s, dried chocolate habaneros, roasted garlic, onions, carrot, coriander, salt and two types of vinegar creating a flavorful, well balanced sauce

This Artichoke Pesto is made using traditional methods and with the highest quality ingredients

The perfect blend of olive oil, cashews, pine nuts, and basil from Liguria, this pesto embodies the full flavor of Italy.

A true French delicacy, this Spiced Fig Chutney will transport your taste buds to the French countryside

Sweet Red Relish takes vine ripened red peppers and turns them into the ultimate relish

A New England treat made with fresh local apples and cranberries

Candied Jalapeños are a titillating Combination of Spicy and Sweet that mellows with age like a fine wine

Ghost pepper sriracha sauce made from a blend of ghost peppers, red chilies and habanero peppers

Made from several kinds of red chilies grown on a farm in Sunderland, MA

The organic dates in this delectable syrup were sun dried on palm trees deep in the Coachella desert

A delicious caramel sauce made from organic dates

The perfect way to change up your appetizer plate is with this Frantoi Cutrera Black Olive Spread