Tuscan Herb Olive Oil
The olive oil is herbaceous and savory with bold notes of garlic, sundried tomato and basil. Use it in salad dressings, bread dippers, marinades, and with veggies, pizza, seitan, tofu and legumes.
Pairs with: Black Mission Fig, and Sicilian Lemon Balsamics.
Made in: Base oil varies depending on harvest, flavored in California.