Tangerine Dark Balsamic

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This dark balsamic is sweet and a bit tart with bold fruity notes of fresh tangerines. Use in dressings for leafy green, fruit and berry salads, with rice or grains, in bread dippers, marinades, or drizzled on cheese, yogurt or ice cream.

Pairs with: Persian Lime, Eureka Lemon and Single Varietal Olive Oils.

Made in: Modena, Italy, and flavored in California.


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