Koroneiki (Chile)

Availability: In stock

This Greek varietal grown in Chile is fruity with notes of green banana, stone fruit and dandelion greens. It has a huge, desirable finish that will soften when heated.

Use for: cooking, adding to smoothies or juices for an anti-oxidant boost.

Crushed May 2023
Organoleptic Taste Panel Assessment (at time of crush): Fruitiness: 4.75    Bitterness: 4.75  Pungency: 5.0 Chemistry Analysis (as measured at time of crush): FFA: 0.19  PV: 5.75  Biophenols: 507.5  OLEIC: 75.13 DAGs: 95.7 PPP: <0.7 Squalene 3,857.5  A-Tocopherols 314.5

Made in: Chile

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