Lentisca (Portugal)
| Availability: | In stock |
This Portuguese Lentisca is a rare cultivar and antioxidant powerhouse. This example displays unique savory notes with a green almond center followed by the most intense wasabi and Szechuan peppercorn finish. This is the king of the hill for biophenols. Limited quantity will go fast.
Details:
Crushed October 2025
Robust
Made in Portugal
Organoleptic Taste Profile:
Fruitiness 3.8
Bitterness 4.4
Pungency 4.4
Chemistry (as measured at time of crush):
Biophenols 924ppm FFA 0.18 Oleic Acid 74.76 Peroxide 6.9 DAGs 98.10 PPP >0.5 Squalene 3,714 A-Tocopherols 396ppm