Coratina (Australia)

Availability: In stock

This Italian varietal grown in Australia is fruity with notes of green apple and anise. It has a strong, desirable peppery finish that will soften as it is heated.

Use for: cooking, adding to smoothies or juices for an anti-oxidant boost

Crushed May 2023
Organoleptic Taste Panel Assessment and Chemical Analysis as measured at time of crush: Fruitiness 6.0 Bitterness 4.0 Pungency 5.0 Biophenols 499.1 FFA 0.21 Oleic 79.8 PV 2.4 DAGs 97.0 PPP <0.2  Squalene 5,097.8  A-Tocopherols 274.0

Made in: Australia

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