Organic Koroneiki (California)

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This organic koroneiki from california displays tasting notes typical of this traditional greek varietal: banana and herbaceous dandelion greens, followed by a delightful peppery finish. 

Use for: salad dressings, dipping, drizzling, and other raw applications as well as light cooking and baking.

Crushed November 2019
Medium Intensity
Made in: California

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